Vegetarian Chilli

Ingredients

• 400g Roasted Vegetables
• 1 can Kidney Beans
• 1 can Chopped Tomatoes
• 1 Packet Mixed Grain

Instructions

1. Preheat the oven to 200°C / 180°C fan / Gas mark 6. Place the roasted vegetables in a casserole dish and heat in the oven for about 15 minutes.
2. Add the kidney beans and chopped tomatoes, season to taste and stir gently. Return to the oven and cook for a further 10–15 minutes until piping hot throughout.
3. Heat the packet of mixed grains in the microwave on high for 1 minute.
4. Serve the hot vegetarian chilli with the warmed grains.

instructions_source: editorial-classic