Lasagna Sandwiches

Ingredients

• 1/4 cup Sour Cream
• 2 tbs Chopped Onion
• 1/2 tbs Dried Oregano
• 1/4 tsp Salt
• 8 slices Bread
• 8 slices Bacon
• 8 slices Tomato
• 4 slices Mozzarella
• 2 1/2 Tbs Butter

Instructions

1. In a small bowl, combine the sour cream, chopped onion, dried oregano, and salt. Mix until smooth and well blended.
2. Spread the mixture evenly over four slices of bread. Layer each with bacon, tomato slices, and mozzarella cheese, then top with the remaining bread slices to form sandwiches.
3. Heat a large skillet or griddle over medium heat and melt most of the butter. Add the sandwiches and cook until lightly browned on one side.
4. Carefully flip the sandwiches and continue cooking, adding the remaining butter if needed, until both sides are golden and the cheese is fully melted.
5. Remove from the pan and serve hot.

instructions_source: editorial-classic